混合物
Unknown
流体
粉
其他
Federico Licoli
自2022以来
Passion, interest in fermentation, continuous study and research
特性
Sweet velvety from feeling toasted
味道
配方
起始配料
喂养配料
- 100% Licoli
- 100% Water
- 100% Flour tipe 1
1
Pour the Licoli into a bowl and add the water
100% Licoli
2
Then mix with a hand whisk to dissolve the yeast entirely and oxygenate it
100% Water
3
Add the flour and mix with a spatula until you have a rather homogeneous mixture
100% Flour tipe 1
制作方法
1
Water :1
Starter :1
Flour :1