年龄
3年
颜色
原产国 United States
Taste
& Flavour
混合物
Unknown
流体
粉
其他
LaForge
自2021以来
I love the taste, craft, and tradition. I also love the self reliance aspect of it.
特性
Has a nice strong tang and sweet milky flavor. Depending on my levain build, the resulting bread can be anywhere from mildly to intensely sour.
味道
配方
起始配料
喂养配料
1
I feed twice daily. Current RT is 24C.
When I leave it in the fridge, I feed it weekly.
Remove all but a Tablespoon. Add 50g each flour and 100g water filtered from my Berkey filter.
制作方法
1
Currently Laforge is a 1:1 All purpose : Rye flour at 100% hydration. It easily triples or more when fed.
Result
