![Stonesoup recipe](https://sourdoughquest.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/default/avatar_sourdough2.jpg?itok=KoL3bPM2)
Karışım
40%
40%
20%
Sıvı
Un
Diğer
Stonesoup
2005 'dan beri
The simplicity and magic
Özellikleri
not too sour
Lezzet ve Tat
Tarif
Başlangıç malzemeleri
- 50g Old starter
- 100g Flour 1050
- 100g Water
Besleme malzemeleri
- 50g Old starter
- 100g Water
- 100g Flour 1050
1
retain some old starter; add water; add flour
50g Old starter
100g Water
100g Flour 1050
Çalışma yöntemi
1
Just the basics: old starter; Flour 1050 from Moulin Dieschbourg; tap water. Mixed together.
50g Old starter
100g Flour 1050
100g Water