Yaşı
6Yıllık
Rengi
Kaynak ülke Güney Afrika
Lezzet
ve Tat
Karışım
50%
50%
Sıvı
Un
Diğer
Highlander
2018 'dan beri
On holiday in France my host at our accommodation gave me a starter and encouraged me to try. I have much to learn, but love it.
Özellikleri
It has a love nutty colour and not too sour taste
Lezzet ve Tat
Tarif
Başlangıç malzemeleri
- 100% Course ground white flour
- 100% Water
Besleme malzemeleri
- 100% Course ground flour
- 100% Water
1
My sourdough has survived quite a few negleted weeks of no feedings and survived. I feed it once a week if not baking and store it in the fridge. Before baking I do 2 or 3 good feeds.
100% Course ground flour
100% Water
Çalışma yöntemi
1
100% Course ground white flour
100% Water
Yorumlar
Excited to learn more