Age
40Years
Color
Country of origin Germany
Taste
& Flavour
Mixture
Unknown
Liquid
Flour
Other
Änne
Since 1984
It is a question of Tradition in our Family. My mother started baking in the 80ies. I began in 2014.
Characteristics
Smells like fruits and Yoghurt
Taste & flavour
Recipe
Starting ingredients
- g Wheat
Feeding ingredients
- 50% Wheat
- 50% Water
1
3 tablespoons white wheat 550+ 3 tablespoons water
50% Wheat
2
50% Water
Working method
1
Änne is a child of my mothers sourdough from the 80ies. Änne is living on wheat and has a rye sibling. sehr exists since 2014. Her flavor profile is very mild.
g Wheat
Chaminda ThennakoonResult
Sourdough Bread
Dark rye, white wheat, with sprouted grains....
