Возраст
7года
цвет
Страна происхождения Австралия
Taste
& Flavour
Смесь
Unknown
жидкость
муку
Другой
Jack
С 2018
I really respect the old time crafts I enjoy eating fresh crusty breads so I heard about sourdough and I’m in for the challenge
Характеристики
Untried starter, I plan to make something for the weekend project.. Fingers crossed for my first try.
Вкус и аромат
Рецептура
Ингредиенты для стартера
Ингредиенты для обновления
1
Метод работы
1
100g of Wholemeal plain flour
120g of water
I repeated this process each day as per your tutorial (Thankyou)
Jack was ready in three days, doubling in size each day, Jack is a happy Starter :)
My recorded Kitchen temperatures
Daytime temperature high 34 deg cel
Night time temperature Low of 24 deg cel
Комментарии
Looking forward to learn about this amazing skill