混合物
Unknown
流体
粉
其他
Jack
自2018以来
I really respect the old time crafts I enjoy eating fresh crusty breads so I heard about sourdough and I’m in for the challenge
特性
Untried starter, I plan to make something for the weekend project.. Fingers crossed for my first try.
味道
配方
起始配料
喂养配料
1
制作方法
1
100g of Wholemeal plain flour
120g of water
I repeated this process each day as per your tutorial (Thankyou)
Jack was ready in three days, doubling in size each day, Jack is a happy Starter :)
My recorded Kitchen temperatures
Daytime temperature high 34 deg cel
Night time temperature Low of 24 deg cel
评论
Looking forward to learn about this amazing skill