나이
알 수 없음
색
원산지 United States
맛과 풍미
혼합물
25%
25%
50%
액체(리퀴드)
밀가루
기타
Starlet
Unknown 이후
특징
As long as it’s nice and bubbly, and even if it hasn’t completely doubled, so that bubbles immediately reappear when it’s stirred, it never fails to create a wonderful rise.
맛과 풍미
레시피
시작하는 원료
- 50g Starter
- 25g Spring water
- 25g Ka bread flour
먹이재료
1
I keep it on the counter so it’s already at RT. I maintain only 100g, and feed it 30g each flour and water, or whatever my recipe needs. It takes about 4 hours to at least double and get very bubbly.
작업방식
1
The original, “Star” is one I bought from a woman in England and is several generations old.
50g Starter
25g Spring water
25g Ka bread flour