나이
5년
색
원산지 Iran
맛과 풍미
혼합물
47%
52%
액체(리퀴드)
밀가루
기타
No.1
2019 이후
특징
It' s not stiff nor liquid. It gets triple in size after fermenting. Tastes sweet and sour like a plum fruit.
맛과 풍미
레시피
시작하는 원료
- 90g White wheat flour
- 10g Whole Rye Flour
- 90g Filtered water
먹이재료
1
First water, then adding and deluting starter, then adding mixed flour
작업방식
1
It made of white wheat and apercentage of whole rye flour and filtered water
90g White wheat flour
10g Whole Rye Flour
90g Filtered water
Result
Country loaf
Rye loaf
