혼합물

55%
45%
액체(리퀴드) 밀가루 기타
Honey II

Preserve your sourdough for the future

Create your own Explore sourdough library

2017 이후

특징

Honey II sourdough is a very sweet and acidic sourdough, with a green apple aroma. The sourdough is very liquid, and highly active.

맛과 풍미

Honey II front shot
Honey II rising shot

레시피

시작하는 원료

  • 45% Organic white flour
  • 45% Water
  • 10% Local creamed honey

먹이재료

1
Once a month, add 10g honey to the refresh

작업방식

1
Combine local organic white bread flour with water. Add local Creamed Honey every month when feeding.
45% Organic white flour 45% Water 10% Local creamed honey

Preserve your sourdough for the future

Create your own Explore sourdough library