혼합물
50%
50%
액체(리퀴드)
밀가루
기타
Gizmo
2013 이후
Fascinated by the process and wanted to try - got hooked!
특징
100% hydration, 100% rye flour
맛과 풍미
레시피
시작하는 원료
- 50g Rye
- 50g Water
먹이재료
- 25g Rye
- 25g Water
1
25g rye flour with 25g water
25g Rye
25g Water
2
Stir well and cover with jar lid
작업방식
1
Add equal parts Rye flour and water
50g Rye
50g Water
Result
Pancakes, rye bread, white sourdough
.
의견
I am excited to see another rye starter like mine!