나이
2년
색
원산지 United States
맛과 풍미
혼합물
50%
50%
액체(리퀴드)
밀가루
기타
Bride of Frankenstarter
2022 이후
Pandemic and yeast genetics.
특징
Robust, can reactivate within one day of feeding. Has lactiplantibacillus sanfranciscensis and Naumovozyma castelli
맛과 풍미
레시피
시작하는 원료
- 35% All purpose flour
- 15% Whole wheat flour
- 50% Filtered water
먹이재료
1
작업방식
1
I combined 5 different starters that I have collected.
2
I feed the starter all-purpose and whole wheat flour. I will then add 2-10g of discard.
35% All purpose flour
15% Whole wheat flour
50% Filtered water