나이
9년
색
원산지 United States
맛과 풍미
혼합물
Unknown
액체(리퀴드)
밀가루
기타
The Backup plan
2016 이후
I love bread and I believe that fermented foods are healthier.
특징
Yeasty smell After stirred stretchy, wet goop
맛과 풍미
레시피
시작하는 원료
먹이재료
1
Discard all but 4 oz
Add 4 oz ap flour
And 4 oz well water
작업방식
1
One cup whole rye flour
One half cup well water
Started at room temperature
Fed twice daily with rye flour after discarding 4 oz for 5 days
Result
Fig and walnut bread
Sourdough bread
