Età
8Anni
Colore
Paese di origine Regno Unito
Taste
& Flavour
Miscela
50%
50%
Liquido
Farina
Altro
Amarise
dal 2017
Initially as an attempt to recreate my memories of the taste and texture of sourdough bread I had in Naples, Italy decades ago.
Caratteristiche
.
Sapore e aroma
Ricetta
Ingredienti di partenza
- 50% Wholemeal Wheat Flour
- 50% Filtered water
Ingredienti per il rinfresco
- 50% White wheat flour
- 50% Filtered water
1
50% White wheat flour
50% Filtered water
Metodo di lavorazione
1
50% Wholemeal Wheat Flour
50% Filtered water