混合物

Unknown
流体 其他
Jan II

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Create your own Explore sourdough library

自2015以来

I read about it in a BBC magazine and was fascinated. The fascination is still there after many years

特性

Nice taste, not sour, but a subtile hint of sourdough; a loaf full of taste. FLuffy but strong texture.

味道

Jan II top shot
Jan II jar shot
Jan II front shot
Jan II rising shot

配方

起始配料

喂养配料

1
Add water and flour for a stiff starter

制作方法

1
Light, fluffy, nutty, fruity

Result

Bread

Every day bread that is simple yet tasteful. People around me love it and friends call it Christina-bread ;-)
Jan II Bread first overview
Jan II Bread second overview
Jan II Bread first slice
Jan II Bread second slice

Interesting shaped breads

Fougasses and couronnes are my favorite!
Jan II Interesting shaped breads first overview
Jan II Interesting shaped breads second overview
Jan II Interesting shaped breads first slice
Jan II Interesting shaped breads second slice

保存您的酸面团,以备将来使用。

Create your own Explore sourdough library

评论

My bread related (workshops) website is: www.debakkerijgouda.nl and www.facebook.com/debakkerijgouda

I'm sorry not all my pictures are perfect, I'm not much of a photographer.