Yeastus recipe

Yeastus

Saint Genis Pouilly, France

Mixture

44%
56%
Liquid Flour Other
Yeastus

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Since 2020

Curiosity and online presence

Characteristics

Very resilient, loves growing super fast in the fridge. All in all, a very good boy :)

Taste & flavour

Recipe

Starting ingredients

  • 100% Farine 650
  • 80% Water

Feeding ingredients

  • 25g Farine t650
  • 20g Water
1
25g Farine t650 20g Water

Working method

1
Mix Rudl with 25g T650 flour and 20g cooked water
100% Farine 650 80% Water

Preserve your sourdough for the future

Create your own Explore sourdough library