Pepitas recipe

Pepitas

Dayton, United States
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Age

1Year
Color

Country of origin United States

Taste
& Flavour

Asia
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Europe
North America
South America

Sourdough
in the world

  • 3005 sourdoughs
  • 112 countries
  • 2502 cities

Mixture

Unknown
Liquid Flour Other
Pepitas

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Since 2023

My daughter Lizette started the starter and I joined. Now I’m feeding it and making sure it stays active. We love baking

Characteristics

Right now it yields around 1 1/2 cups

Taste & flavour

Pepitas top shot
Pepitas jar shot
Pepitas front shot
Pepitas rising shot

Recipe

Starting ingredients

  • Cup 1
  • Cup 1

Feeding ingredients

  • Cup Flour
  • Cup Water
1
Discard half of starter then add the flour and water The discard gets dehydrated
Cup Flour
2
Add the water
Cup Water

Working method

1
Added all purpose flour
Cup 1
2
Add the water
Cup 1

Result

Sourdough

Made sourdough bread
Pepitas Sourdough first overview
Pepitas Sourdough second overview

Preserve your sourdough for the future

Create your own Explore sourdough library