Возраст
5года
цвет
Страна происхождения Соединённые Штаты
Taste
& Flavour
Смесь
50%
50%
жидкость
муку
Другой
Stephen J
С 2019
I love to bake all kinds of bread, but appreciate the challenge of sourdough.
Характеристики
The flavor is mild, but tangy. My starter is very active and doubles in size in just a few hours. I love the aroma!
Вкус и аромат
Рецептура
Ингредиенты для стартера
- 100g Tap water
- 100% Ap
Ингредиенты для обновления
1
Initially, I measured 50 g starter, 50 g flour and 50g water daily. Now, I just scoop out approx half, throw in some flour and add enough water to get the consistency I want and mix.
Метод работы
1
Equal parts unbleached AP flour and tap water. Fed twice daily for the first 5 days, then daily if room temp, or weekly when kept in the fridge.
100g Tap water
100% Ap
2
Result
Sourdough pancakes
The fluffiest pancakes ever!