Смесь
Unknown
жидкость
муку
Другой
Priscilla
С 2019
My Mother had sourdough when I was growing up. I loved it. Now my kids are grown I decided to get back to baking with sourdough.
Характеристики
Made from bread flour on May 21, 1920. Priscilla has a very bubbly personality. She likes to hang out on the kitchen counter, eating her flour dinner every night. She make delicious breads once a week and usually treats us to her wonderful flavor in pancakes for the weekend.
Вкус и аромат
Рецептура
Ингредиенты для стартера
Ингредиенты для обновления
1
Метод работы
1