Возраст
4года
цвет
Страна происхождения Соединенное Королевство
Taste
& Flavour
Смесь
60%
40%
жидкость
муку
Другой
Betsy
С 2020
I was doing it back in Argentina as you couldn't get sourdough there before and now I continue this... I just need my sourdough and say good morning to Betsy every day and feed her.
Характеристики
When I bake I get this magic, movie like, golden crispy, crunchy, crackling crust and this soft full of wholes slightly chewy crumb, the aromas are well into nuts, walnut, almond and a hint of hazelnut, the sour side is mild even after 24hs or more of refrigeration...
Вкус и аромат
Рецептура
Ингредиенты для стартера
- 40% Whole Rye Flour
- 60% Water
Ингредиенты для обновления
- 40% Whole Rye Flour
- 60% Water
1
I do not remove any of the starter before feeding. Every feeding is with slightly warm water.
40% Whole Rye Flour
60% Water
Метод работы
1
40% Whole Rye Flour
60% Water