Смесь
100%
жидкость
муку
Другой
Evaggeloi
С 2019
My disappointment by a course that I follow for bread baking. Out instructor works at the Carrefour.
Характеристики
It looks heavy with small bubbles all over the starter. The smell is strong but the taste delightfully sour.
Вкус и аромат
Рецептура
Ингредиенты для стартера
- 80% Tarwe flour
Ингредиенты для обновления
- tbsp Flour
1
Every 24h feed starter with 1 tbsp flour and 1 tbsp water 36* C.
tbsp Flour
Метод работы
1
Mixed 100gr bio tarwe 80% meel with 170 ml tapped water filtered by Brita.
80% Tarwe flour