Mistura
100%
Líquido
Farinha
Outro
Dwight
desde 2019
I've always loved baking and I was inspired by a friend who was baking through a bread book.
Características
My sourdough starter rises and falls consistently, it has a somewhat sour flavor but smells quite fruity.
Sabor
Receita
Ingredientes iniciais
- 50% King arthur ap flour
- 50% Filtered water
Ingredientes para alimentar
1
I feed every 12 hours with 50g AP flour and 50g of filtered water
Método de trabalho
1
I keep about 30g of starter and refresh with 50g of filtered water 50g of King Arthur's All-Purpose flour.
50% King arthur ap flour
50% Filtered water