Age
4Years
Color
Country of origin Switzerland
Taste
& Flavour
Mixture
100%
Liquid
Flour
Other
Bob
Since 2020
Wife made me!
Characteristics
Makes bread 2 or 3x a week - never complains. Levain often mixed in with other flours according to recipe.
Taste & flavour
Recipe
Starting ingredients
- 100g Rye
Feeding ingredients
- 50% Rye
1
Add about 50g rye flour + water - back to fridge
50% Rye
Working method
1
100% stoneground rye from a local farm.
Born at the end of lockdown 2020.
100g Rye