Peter's recipe

Peter's

Broughton Astley, Leicester, United Kingdom

혼합물

Unknown
액체(리퀴드) 밀가루 기타
Peter's

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2009 이후

We wanted to get a real bread flavour and rebelled against the bland commercial offerings

특징

Starter developed from local yeasts and now with six years maturity, giving aromatic flavours and resilience. Full rounded nutty tasting bread.

맛과 풍미

레시피

시작하는 원료

먹이재료

1

작업방식

1

Result

Boules

Lovely crusty Boules
Peter's Boules first overview
Peter's Boules second overview

Preserve your sourdough for the future

Create your own Explore sourdough library

의견