나이
4년
색
원산지 Slovenia
맛과 풍미
혼합물
100%
액체(리퀴드)
밀가루
기타
Ludwig
2020 이후
Tired of baking with yeast. I wanted something more and better taste.
특징
My sourdough starter is fluffy and it smells delicious.
맛과 풍미
레시피
시작하는 원료
- 20g Water
- 15g Whole grain wheat flour
먹이재료
- 20g Water
- 30g Whole grain wheat flour
1
Everyday I feed them 30g of Whole grain wheat flour and 20g of water.
20g Water
30g Whole grain wheat flour
작업방식
1
1. day: I mixed water and Whole grain wheat flour. Than I put it to rest.
20g Water
15g Whole grain wheat flour