완벽한 사워도우
나이
5년
색
원산지 Canada
맛과 풍미
혼합물
50%
50%
액체(리퀴드)
밀가루
기타
Doughvid-19
2020 이후
I love bread!
특징
Mildly sour. Smells like yoghurt.
맛과 풍미
레시피
시작하는 원료
- 100g Water
- 100g All purpose white flour
먹이재료
- 150g Water
- 150g Flour
1
Weigh starter to determine feeding amount.
Feed 1:1:1 Starter : Water : Flour
Ex if there’s 150g Starter
Feed it 150g water and 150g all purpose flour
150g Water
150g Flour
작업방식
1
Day 1: Mix equal parts water and all purpose flour.
Day 2: Discard half of mixture and feed equal parts water and flour. Repeat discard / feeding process for 2-3 more days to create strong healthy starter.
100g Water
100g All purpose white flour
Result
White Sourdough Batard
Plain white sourdough loaf
Turmeric Sourdough Batard
Plain white sourdough recipe with turmeric added for colour and health benefits!
Sesame Sourdough Batard
Plain white sourdough topped with sesame seeds
