![CoronaDough recipe](https://sourdoughquest.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/shots/sourdough_coronadough_rising.jpeg?itok=7Ds1BZUl)
혼합물
Unknown
액체(리퀴드)
밀가루
기타
CoronaDough
2020 이후
I was in isolation because of COVID-19 It gave me the time to do it!
특징
It’s the only starter I know...
맛과 풍미
![CoronaDough rising shot](https://sourdoughquest.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/shots/sourdough_coronadough_rising.jpeg?itok=7Ds1BZUl)
레시피
시작하는 원료
먹이재료
1
Five parts based on weight. 1 part whole wheat, 1 part all purpose or bread flour, 1 part starter, 2 parts water.
작업방식
1
Result
Meghan Montgomery
Bread