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Miscela
Unknown
Liquido
Farina
Altro
Very Basic Starter
dal 2016
Caratteristiche
Mild, stiff, not very sour, all AP flour.
Sapore e aroma
Ricetta
Ingredienti di partenza
Ingredienti per il rinfresco
1
I discard all but 1 cup and add 1/2 C water and 1 C flour.
Metodo di lavorazione
1
Flour and water, 100 grams, mix together.