Età
12Anni
Colore
Paese di origine Croazia
Taste
& Flavour
Miscela
Unknown
Liquido
Farina
Altro
Pido
dal 2013
I attended a bread making course, tried to make my own starter...did it a few times...then forgot about it...then started again a few months ago and haven't stopped ever since.
Caratteristiche
It is nice, smells great, my bread is soft and tasty
Sapore e aroma
Ricetta
Ingredienti di partenza
Ingredienti per il rinfresco
1
Metodo di lavorazione
1