![Bhh recipe](https://sourdoughquest.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/shots/sourdough_bhh_rising.jpg?itok=IhpmZqvd)
Miscela
100%
Liquido
Farina
Altro
Bhh
dal 1975
Vv
Caratteristiche
Hhh
Sapore e aroma
![Bhh jar shot](https://sourdoughquest.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/shots/sourdough_bhh_jar.jpeg?itok=nr9Dy9gQ)
![Bhh rising shot](https://sourdoughquest.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/shots/sourdough_bhh_rising.jpg?itok=IhpmZqvd)
Ricetta
Ingredienti di partenza
- tbsp Hshshs
- 33% Rdd
Ingredienti per il rinfresco
- 44% Ss
1
Zx
44% Ss
Metodo di lavorazione
1
Abbaba
tbsp Hshshs
2
Zxx
33% Rdd
Result
Jan Willem Groen
Cv