Zoe recipe

Zoe

Almere, Países Bajos
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Edad

6Años
Color

Country of origin Países Bajos

sabor
& aroma

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  • 3005 masas madre
  • 112 paises
  • 2502 ciudades

Mezcla

50%
50%
Líquida Harina Otros
Zoe

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desde 2018

Curiousity

Características

It give light sour taste to the bread I make.

gusto

Receta

Ingredientes de partida

  • 50% Flour
  • 50% Water

ingredientes de alimentación

  • 50% Flour
  • 50% Water
1
Same as how it started, 50% flour, 50% water. I leave it out for the day to grow and then goes back in the fridge.
50% Flour 50% Water

método de trabajo

1
The flour is sourced from the local mill. The mother was started on the kitchen bench. Made a first batch and left it for 3 days. The lit is not sealing it completely. After 3 days first feeding time, repeated this over the course of 2 weeks.
50% Flour 50% Water

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