Perky recipe

Perky

Estados Unidos
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Edad

10Años
Color

Country of origin Estados Unidos

sabor
& aroma

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  • 3003 masas madre
  • 111 paises
  • 2506 ciudades

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Líquida Harina Otros
Perky

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desde 2015

When I started baking bread I found out about sourdough and wanted to give it a try. So I resurched on line and created my first starter in 2010. However I lost it because I didn't know what hooch was and though it away.

Características

I use different flour from time to time. Such as spelt and Einkorn. I think it give my bread an interesting taste.

gusto

Receta

Ingredientes de partida

ingredientes de alimentación

1

método de trabajo

1

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