Mezcla
Unknown
Líquida
Harina
Otros
MIRKO
desde 2018
I made for the last 25 years every year a jar of 10 l sauerkraut. It gives a verry good taste you nearly can not buy at a shop. Therefore I like to try sourdough also because I am a home - baker for 20 years
Características
The sourdough I have is only soft sour.
gusto
Receta
Ingredientes de partida
ingredientes de alimentación
1
método de trabajo
1