Karışım
Bilinmeyen
Sıvı
Un
Diğer
NASUSTORE
2018 'dan beri
It's insteresting!
Özellikleri
It became fluid-like on the fifth day, I don't know why? While I still fed it with flour and water each day. The bubbling was active but not worked as harder as the third day.
Lezzet ve Tat
Tarif
Başlangıç malzemeleri
- g Flour
Besleme malzemeleri
- g Flour
1
ADD FLOUR AND THEN WATER TO MIX THEM
g Flour
Çalışma yöntemi
1
BAKING WITH TIME AND ENGAGEMENT
g Flour