Mixture
53%
46%
Liquid
Flour
Other
Stella III
Since 2020
Sourdough is one of the simplest yet most difficult products you could ever attempt. So the rewards you get from being successful are what keep us trying again and again.
Characteristics
Stella's starter is comprised of rye and all purpose flours. Her dough is a unique blend of all purpose and whole wheat flours, as well as flax seeds and wildflower honey.
Taste & flavour
Recipe
Starting ingredients
- 50g Rye
- 50g All purpose
- 115g Water
Feeding ingredients
- 50g Rye
- 50g All purpose
- 115g Water
- 75g Starter
1
50g Rye
50g All purpose
115g Water
75g Starter
Working method
1
50g Rye
50g All purpose
115g Water