Rosie recipe

Rosie

Houston, United States

Mixture

41%
59%
Liquid Flour Other
Rosie

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Since 2017

Characteristics

After a feeding my starter will take on sweet aroma Of a fresh rose garden . At the end of its cycle when it deflates it gets a very strong astringent aroma .

Taste & flavour

Recipe

Starting ingredients

  • 10g Flour
  • 7g Water

Feeding ingredients

1
I feed ten grams Of cold water and seven grams of flour to just scrapings In a bowl

Working method

1
10g Flour 7g Water
2

Result

Baked goods

I use the starter mainly for challahs and babkas. I supplement discard in my cakes and cookies .

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