![Panyvino recipe](https://sourdoughquest.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/product/sourdough_panyvino_slice.jpg?itok=GO6PCznv)
Mixture
50%
50%
Liquid
Flour
Other
Panyvino
Since 2016
Wanted to make bread for my husband and me that was inexpensive with no preservatives.
Characteristics
Light and easy to activate.
Taste & flavour
Recipe
Starting ingredients
- 50% King arthur flour
- 50% Water
Feeding ingredients
1
75 g flour, 75 g water
Working method
1
50% King arthur flour
50% Water
Result
![Panyvino first overview](https://sourdoughquest.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/product/sourdough_panyvino_entirely.jpg?itok=LLVi18NO)
![Panyvino second overview](https://sourdoughquest.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/product/sourdough_panyvino_entirely_second.jpg?itok=BkirxRVv)
![Panyvino first slice](https://sourdoughquest.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/product/sourdough_panyvino_slice.jpg?itok=GO6PCznv)