Jane recipe

Jane

Wildwood, U.S. Virgin Islands

Mixture

Unknown
Liquid Flour Other
Jane

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Since 2016

I started having an interest in making different breads.

Characteristics

It is very strong, cooks fast, is easy to prepare, and tastes wonderful!!

Taste & flavour

Recipe

Starting ingredients

Feeding ingredients

1

Working method

1

Result

Focaccia bread

Preserve your sourdough for the future

Create your own Explore sourdough library