Возраст
10года
цвет
Страна происхождения Пакистан
Taste
& Flavour
Смесь
50%
50%
жидкость
муку
Другой
Madame Loafer
С 2014
I was after that unique sourdough flavour plus it’s good for the gut
Характеристики
It has a divine sweet smell and a beautiful sour flavour with a bit of nuttiness.
Вкус и аромат
Рецептура
Ингредиенты для стартера
- 60g Dark rye flour
- 60g Water
Ингредиенты для обновления
- 100g Starter
1
Remove mature starter to make biga - add equal parts flour and water. Mix and leave to rise.
100g Starter
Метод работы
1
Measure flour
60g Dark rye flour
2
Add equal parts filtered water and stir vigorously. Leave on the counter to rise until it doubles.
60g Water
Result
Sourdough loaf
