Idade
desconhecido
Cor
País de origem Estados Unidos
Taste
& Flavour
Mistura
50%
50%
Líquido
Farinha
Outro
my startrer
desde Unknown
I was growing grains as a cover crop and decided to give it a try
Características
It makes wonderfull bread. I am currently baking a bread that is 60% Red Fife and 40% Spanish Spelt. I grow , harvest , clean and grind the grains.
Sabor
Receita
Ingredientes iniciais
- 100% Rye flour
- 100% Ware
Ingredientes para alimentar
1
Método de trabalho
1
I grew a Rye and created my starter from my rye flour.
100% Rye flour
2
Added water and let it ferment.
Took a piece added more water and flour
Took another piece and added more water then I made bread with it
100% Ware
Comentários
thanks