Idade
20anos
Cor
País de origem Noruega
Taste
& Flavour
Mistura
Unknown
Líquido
Farinha
Outro
Herbert
desde 2005
It sounded interesting, a challenge.
Características
Bubbly and friendly, always happy to get fed. He is a good family member.
Sabor
Receita
Ingredientes iniciais
Ingredientes para alimentar
1
out of the 2C cold refrigerator, add 1:1 water : flour (room temperature)
Método de trabalho
1
eager, quick rising sourdough, about 9y old now
Result
Croissants, bread, soft flatbreads
