![Gretli recipe](https://sourdoughquest.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/shots/sourdough_gretli_jar.jpg?itok=ojAWO0WT)
Mistura
60%
40%
Líquido
Farinha
Outro
Gretli
desde 2018
Keep the tradition developing new recipes with different flavours.
Características
Gretli was created on April/2018. The unique personality is a mix of honey and cereal notes.
Sabor
![Gretli top shot](https://sourdoughquest.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/shots/sourdough_gretli_top.jpg?itok=pP8p944y)
![Gretli jar shot](https://sourdoughquest.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/shots/sourdough_gretli_jar.jpg?itok=ojAWO0WT)
Receita
Ingredientes iniciais
- 40% Rye flour
- 60% Water
Ingredientes para alimentar
1
Feeding once a week with water and rye flour same percentage.
Método de trabalho
1
Colour: Light Brown
Taste: Fermented/ Cereal
Flavour: Honey
40% Rye flour
60% Water
Result
Rye Sourdough
Overnight room temperature before baking.
![Gretli Rye Sourdough first overview](https://sourdoughquest.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/product/sourdough_gretli_rye_sourdough_entirely.jpg?itok=u-6rL4gD)
![Gretli Rye Sourdough second overview](https://sourdoughquest.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/product/sourdough_gretli_rye_sourdough_entirely_second.jpg?itok=KtC4OfZF)