혼합물

100%
액체(리퀴드) 밀가루 기타
Storic ones

Preserve your sourdough for the future

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Unknown 이후

Taste and etic

특징

Sparkling Little bit acid

맛과 풍미

레시피

시작하는 원료

  • 33% Sourdough

먹이재료

  • 33% Flour and water
1
Dissolve the sourdough in equal quantity of water then add equal quantity of strong organic flour
33% Flour and water

작업방식

1
33% Sourdough

Result

Breads cakes biscuits

Preserve your sourdough for the future

Create your own Explore sourdough library