혼합물

95%
5%
액체(리퀴드) 밀가루 기타
Rye-an

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2020 이후

COVID lockdown, want to look for a next challenge

특징

temperamental, on very good days, 3x rise. most days, 2.5x rise, despite all the strengthening. do not like flour changes; reacts wildly to rye.

맛과 풍미

레시피

시작하는 원료

  • 90% Bread flour
  • 10% Rye flour
  • 100% Water

먹이재료

  • 100% Water
1
premix flour feed; add water, stir then add flour.
100% Water

작업방식

1
90% Bread flour
2
10% Rye flour
3
100% Water

Preserve your sourdough for the future

Create your own Explore sourdough library