나이
9년
색
원산지 United Kingdom
맛과 풍미
혼합물
Unknown
액체(리퀴드)
밀가루
기타
Keffi
2016 이후
Into fermented foods generally and this is the next step
특징
Made with wheat flour and kefir water, still a work in progress, we are learning how to work with each other and what makes her tick.
맛과 풍미
레시피
시작하는 원료
먹이재료
1
I now feed Kefi with bottled water at room temperature as I discovered she is happier than when fed with tap water. Despite going through a carbon filter I think our water must have too much chlorine in it.
작업방식
1
Kefir water and wheat flour starter
의견
Will add more info later