혼합물
Unknown
액체(리퀴드)
밀가루
기타
Kálmán
2018 이후
특징
When young it has a nice english walnut smell, but if I don't feed him in time, the scent turns to the angry lemon side. :-)
맛과 풍미
레시피
시작하는 원료
- g Flour
먹이재료
1
30 g starter 30 g water and 60 g 'OO' flour. Mixed, kneaded, folded untill is smooth. Shape a ball and cut a cross on top of it.
작업방식
1
g Flour
2
의견
His full name is: Kovász Kálmán. Started from whole wheat rye flour, but quickly turned to white wheat based flour diet. Had a couple rough time in the first yeat, but since he is a solid performer. Triples in room temperature about 6 hrs, keeps well in the fridge over 2 weeks. :-)