혼합물

50%
50%
액체(리퀴드) 밀가루 기타
Hmizi

Preserve your sourdough for the future

Create your own Explore sourdough library

2017 이후

curiosity

특징

very sensitive to my mood :)

맛과 풍미

레시피

시작하는 원료

  • 100% Plain flour
  • 100% Water

먹이재료

1

작업방식

1
Liquid Sourdough, 3 years old
100% Plain flour 100% Water

Result

all plain breads

Hmizi all plain breads first overview
Hmizi all plain breads second overview

Preserve your sourdough for the future

Create your own Explore sourdough library