혼합물

Unknown
액체(리퀴드) 밀가루 기타
Giles

Preserve your sourdough for the future

Create your own Explore sourdough library

Unknown 이후

Easier to digest

특징

It’s a frothy caramel coloured bowl of bubbliness, with a distinct sourdough aroma.

맛과 풍미

레시피

시작하는 원료

먹이재료

1
Bring up to room temp, add 150g wholewheat bread flour and 150g warm water, stir and leave for at least 6 hours

작업방식

1

Preserve your sourdough for the future

Create your own Explore sourdough library