혼합물

Unknown
액체(리퀴드) 밀가루 기타
Dough dough

Preserve your sourdough for the future

Create your own Explore sourdough library

2015 이후

My husband who loves sourdough bread and is amazed by growing our own wild yeast.

특징

Fruity, tangy

맛과 풍미

레시피

시작하는 원료

먹이재료

1

작업방식

1

Preserve your sourdough for the future

Create your own Explore sourdough library