혼합물

Unknown
액체(리퀴드) 밀가루 기타
Dimitra

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2016 이후

Loaf Pizza Bagel Focaccia

특징

Its a bit strong and sour so i use with it slowly cause has got a lot of power

맛과 풍미

레시피

시작하는 원료

  • g Flour

먹이재료

1
I use onion Flour Water

작업방식

1
Its tge first starter that make and i have give the name of my woman i use one local type of flour name of ' zeas '
g Flour

Preserve your sourdough for the future

Create your own Explore sourdough library